Green Food - Quick-Frozen Vegetables 绿色食品速冻蔬菜
Mainly applied to the freezing food such as quick-frozen meat, quick-frozen dumpling, quick-frozen vegetables which should be frozen rapidly in the limited time.
主要用于食品的速冻，如速冻肉、速冻水饺、速冻蔬菜等，要求在限定时间内迅速将食品冻结。
Mainly applied to the freezing food such as quick - frozen meat, quick - frozen dumpling, and quick - frozen vegetables which should be frozen rapidly in the limited time.
主要用于食品的速冻，如速冻肉、速冻水饺、速冻蔬菜等，要求在限定时间内迅速将食品冻结。
Most quick frozen vegetables must be blanched to improve the stability of products during frozen storage.
大多数速冻蔬菜必须经过热烫处理以保证其在冻藏期间质量的稳定性。
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